Strength, sensuality, Discretion
Our Giennois rosé opens on a delicate nose combining red fruits and English sweets. There mouth is divided between flexibility and liveliness refreshing Pinot noir.
Growing Conditions
Silex.
Winemaking
Delicate pressing of the grapes then the juice obtained is unsettled. Alcoholic fermentation begins naturally under temperature control. The wine is aged on fine lees for 6 months minimum.
Aging
6 months minimum on fine lees.
Nose
Our Giennois rosé opens on a delicate nose combining small red fruits and English sweets.
Palate
The mouth is divided between flexibility and liveliness refreshing Pinot noir.
Food Pairing
Serve with a handful of prawns, a salad or simply with Sunday brunch.