Harvest

September 2020

Bottling

July 2021

Aging

10 months - 78.9% neutral oak, 10.6% 2 year old French oak, 5.3% 1 year old French oak, 5.2% new American oak

Nose

pomegranate, tarragon, golden raspberry, sour cherry

Palate

raspberry, blackberry, roasted pepper, white pepper

Food Pairing

burgers, pasta with tomato based sauces, turkey with cranberry, lamb, goat cheese camembert, feta, beans and lentils, eggplant, spinach, arugula